This is another recipe I have made up because it combines I bit of what I fancy, something I like and a couple of new bits. I haven't had kale before so wanted to see if it was something I like and would eat. and Quorn Chicken Pieces. As it says in big letters on the packet they are a healthy source of protein but want do they taste like? Only one way to find out?
Quorn chicken pieces, 2 peppers, curly kale, tandoori spice, a tin of chopped toms (not pictured) and cous cous packets. |
I chopped up the peppers as the quorn pieces cooked but before adding them to the pan, I added a couple of teaspoons of the spice to the quorn pieces and made sure they were all coated. I then added the peppers. I stir fried them all together for a few minutes.
Then emptied the cous cous packets into a bowl, boiled the kettle and left the cous cous to do it's magic.
Once the peppers were on their way I added the kale to the mix. After a few minutes the kale starts reducing and I decided it was looking a bit dry so added a tin of chopped tomatoes which solved it a treat!
Lastly when everything was cooked, I added the cous cous which was now fluffy to the pan and mixed everything together!
And there you have it a tasty mix of goodness for lunches next week!!
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